Week-End Offer in Bologna

 (Only for the Members of the Association)

  • 2 nights in a selected B&B or hotel 
  • 2 Events (lunch or dinner at different Cesarine’s)
  • 1 cooking lesson (with tasting)
  • 1 gastronomic shopping tour in the centre of Bologna (with a personal shopper)
  • 1 one-year subscription to Home Food

                                                          Contact the Association for further information and reservations (see: Contacts)

La Pulce nell'Orecchio

Teleriviera, programme “La Pulce nell’Orecchio”, 9 October 2007. Weekly talk show about current affairs, culture and customs.

Events Calendar

 Among many natural sites or artistic beauties, you’re also discovering the gastronomic culture of the land you’re visiting on a trip that enters also the Cesarines’ houses. The blue of the sea or the green of the hills, on sunny beaches or under a tree’s shadow, in the place you have decided to visit, admiring the colours that nature offers in these two summer-months.

Find out the event you prefer among the ones scheduled. Contact Home Food to get more details and book your event of August, or of the beginning of September, before July 25.

For details, please contact the Association by phone (+39 051 220797) or by e-mail (info@homefood.it)

Visit the Calendar of Events

FINACIAL TIMES

Home Page

The Association for the Safeguard and Exploitation of the Traditional Gastronomic-Culinary Wealth of Italy, with its Home Food project sponsored by the Ministry of Agricultural Politics and various Regions of Italy, and in co-operation with the University of Bologna, exploits and spreads the traditional food culture strictly linked to the culture of the typical products and territories.

In this spirit it is possible to become guests of the Italian families and taste foods cooked by the Ladies of the house, real repositories of the old culinary ways and methods.

The Guests (see To become a User Partner), as are the Ladies of the house called Cesarine (see The Cesarine), are members of the Association.

The Cesarine, whose number constantly increases, are available from North to South of Italy (see The Italy of Home Food).  

Since its foundation in April 2004 more than one thousand gastronomic Events have been organized.

The Association for the Safeguard and the Exploitation of the Traditional Gastronomic-Culinary Wealth of Italy has also founded the Home Food Editions, whose mission can be resumed in “good food for good thoughts”. Typical traditional foods become symbol and metaphor of a good way of being together, and this is the main objective for which Home Food was born, with the desire to encourage and promote the development of the “good” at different sense levels.