Week-End Offer in Bologna

 (Only for the Members of the Association)

  • 2 nights in a selected B&B or hotel 
  • 2 Events (lunch or dinner at different Cesarine’s)
  • 1 cooking lesson (with tasting)
  • 1 gastronomic shopping tour in the centre of Bologna (with a personal shopper)
  • 1 one-year subscription to Home Food

                                                          Contact the Association for further information and reservations (see: Contacts)

What they say about us...

The following page reports the Italian and foreign contributions dedicated to the Home Food initiatives.

Clicking on the underlined title will enable you to open and read the relative article.

Following are the latest contributions.

What they say about us... - Latest contributions

2/16/2010  Television
Terra&Gusto 

E’ TV ER + E’ TV SAT, programme “TERRA&GUSTO”, 16 February 2010 and 17 February 2010 aired on satellite. Series of episodes with insights on the world of food and wine. 50.000 viewers.

1/18/2010  Newspapers and Magazines
Nel mondo nascono i ‘ristoranti segreti’ 

Donna Moderna, 20 January 2010, “Nel mondo nascono i ‘ristoranti segreti’”, pag. 110. Weekly magazine for women, circulation: 600.000 copies.

1/7/2010  Television
The Girolamo's Salumi Kitchen 

Asahi, programme “The Girolamo’s Salumi Kitchen (special about cotechino and zampone)”, January-March 2010. Japanese culinary Tv show hosted by Italian Girolamo Panzetta with his wife Kikuko.

1/2/2010  Web Sites
Luisa's home cooking 

www.olivacooking.com, 2 January 2010, “Luisa’s home cooking”.

12/16/2009  Newspapers and Magazines
Weekend & Viaggi 

Weekend & Viaggi, December 2009, “Invito a cena dalle Cesarine, depositarie della cucina Doc”, pag. 68. Monthly magazine about travels, places, people, circulation: 60.000 copies.